facebookPixel

Blog

National Butchers’ Week

National Butchers’ Week

National Butchers’ Week (09 -15 March 2020) is one of the highlights of the butchery calendar, with butchers around the country encouraged to engage with existing customers and attract new meat-lovers.

Showing our support for Wales and Welsh produce

Showing our support for Wales and Welsh produce

With last month’s Organic September educating people around the world about organic food and farming practices, Porc Blasus continues to highlight the hard work that the suppliers of porc from Wales do – day in, day out.

Puff Pigs pick up perfect prize

Puff Pigs pick up perfect prize

A porc producer from the south Wales valleys is set to go forward to a ‘Champion of Champions’ competition after its pork sausages were named the best in Wales by an expert panel of judges.

Porc From Wales Week 2019

Porc From Wales Week 2019

We are proud to announce the first ever Porc From Wales Week (PWW) which is taking place between 21 – 27 January 2019.

Share This