Now in its fourth year, this year’s ‘Put Your Best Sausage Forward’ competition will be reverting to its original format, with the three shortlisted finalists judged at a special event on the Thursday of the Royal Welsh Show.
Featuring celebrity judges, the final is one of the highlights of the week on the HCC stand, and this year the champion can be presented with the coveted title in person, rather than virtually. The lucky winner will also automatically qualify for the UK-wide Champion of Champions Sausage competition, which will take place at the Butcher Shop of the Year Awards in February 2023.
To enter, all you have to do is fill in your details by following the link below. The form will ask you to list the ingredients of your sausage and very briefly outline why you think it should win. You will also need to send us a sample of your sausages (no more than 4).
The deadline for the written entries (the form should take no more than 5 minutes) is Friday 24 June. A link to the form and further details about how to supply us with a sample of your sausage can be found here.
